Salad with baked vegetables “Ajap sandal” – can be attributed to cold appetizers. Baked eggplant and bell peppers are combined with herbs, spices and fresh tomatoes. A fragrant and light treat.
Ingredients: eggplant, cilantro, onion, vegetable oil, bitter pepper, sweet pepper, fresh tomato.
Energy value / caloric content per 100 g of product -305.4 kJ / 73 kcal;